Inspired by the uniqueness of Maui Gold pineapples, Tortuga Pineapple Rum Cakes (40z) are made with generous portions of pineapple juice for a moist and sweet taste of the Hawaiian Islands. Baked in the Caribbean, each rum cake is hand glazed with special 5-year-old, oak barrel aged Tortuga Gold Rum then vacuum sealed to lock in the delicious freshness.
Note: The cakes have a shelf life of 12 months, or indefinitely if frozen. 4oz cake
Adding product to your cart
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.
